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Sugar Cookies
Ingredients
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3 Cups AP Flour (390g)
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Salt 3g (1/2teaspoon)
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1 Cup unsalted Butter room temperature (227 g)
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1 Cup Granulated Sugar (200g) (1cup)
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1 Large Egg (50g)
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1/2 Tbsp Vanilla Extract
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Makes approx.12 cookies (3-4 inch cookies)
Directions
1) Preheat oven to 350F
2) In a large bowl mix sugar and butter just until combined, then add egg, mix until combined, followed by flour salt and vanilla.
2) Place dough in the fridge to chill for 1 hour.
3) Roll out dough to desired thickness and cut into desired shapes. Place shapes on cookie sheet and freeze for 15 minutes before baking.
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4) Bake cookies until they just begin to brown.
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5) Decorate as desired & Enjoy
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